After the success achieved last year, the Gastronomic Association of Arequipa (AGAR), will hold “Festigloton”, the III Gastronomic Festival of Arequipa from October 29 to the November 1.

During this great feast of the senses, the best restaurants in the city will present typical dishes of Arequipa and its region, as well as new trends and culinary fusions with several countries.

Not only will they be part of this Gastronomic Festival, but also institutes and institutions involved in the culinary field as well as suppliers, food manufacturing companies, pisco and wine distilleries, cheese factories, chocolate factories, delicatessen and dairy products factories, bakeries and related businesses.

A whole world of professionals in food and drinks, all gathered in one Colonial square, entertained by musicians and artists will show many culinary marvels within everybody’s reach.